The Sandwich Chef presents ...
The Elvis Sandwich!
This is it, fellas, Elvis's favorite sandwich!
For each sandwich:
2 slices of white Italian bread
1 sliced bananna, plain or quickly fried
Peanut Butter
Spread both bread slices with peanut butter. Peel the bananna,
split it in half, and arrange it on one of the pieces of bread.
You can briefly fry it, but it's less messy if you don't. Cover
with the other bread slice and enjoy.

(Thank you very much.)
Printable Recipes from The Fatted Café

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The Fatted Café at The Museum on South Main, Coudersport, Pennsylvania
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