| Ham makes for great leftovers. |
1 smoked ham from the meat case
boned and pre-cooked, such as Kunzler's
boned and pre-cooked, such as Kunzler's
Put the pre-cooked ham in a roasting pan with water at least 1 1/2-inch
deep. Bake it in a 300-degree oven, 15 minutes for each pound.
Great with mashed potatoes and baby lima beans.
deep. Bake it in a 300-degree oven, 15 minutes for each pound.
Great with mashed potatoes and baby lima beans.
| The Main Courses Chef presents ... Baked Ham at The Fatted Café |
| | Back to the Lobby | The Dinner Menu | More Main Courses | German Dishes | The Fatted Café at The Museum on South Main, Coudersport, Pennsylvania |
