Ingredients
1 pint of cottage cheese (small curd)
1 pint of Cool Whip
1 small package of Jello
Fruit to match the Jello flavor
Suggested Fruit
2 8-ounce cans of Manderin orange slices
or, 16 ounces of fresh strawberries, sliced
1 pint of cottage cheese (small curd)
1 pint of Cool Whip
1 small package of Jello
Fruit to match the Jello flavor
Suggested Fruit
2 8-ounce cans of Manderin orange slices
or, 16 ounces of fresh strawberries, sliced
Put the cottage cheese and the Cool Whip in a large bowl. Sprinkle
the Jello over the top and stir together. Add fruit to match the Jello
flavor, saving 12 fruit pieces for a garnish.
Transfer the mixture to the serving bowl, and garnish the top with
fruit pieces. Serve this in parfait dishes, or for a pot luck supper just
take the bowl.
the Jello over the top and stir together. Add fruit to match the Jello
flavor, saving 12 fruit pieces for a garnish.
Transfer the mixture to the serving bowl, and garnish the top with
fruit pieces. Serve this in parfait dishes, or for a pot luck supper just
take the bowl.
| Take this and watch it disappear. Dessert or a salad? Who cares. |
| Try the non-cottage cheese version Jello Parfait |
| The Desserts Chef presents ... Whipped Fruit Delight at The Fatted Café |
| | Back to the Lobby | The Reception Desk | The Dinner Menu | More Desserts | Suggestions | The Fatted Café at The Museum on South Main, Coudersport, Pennsylvania |
