| Cran-Fruit Sauce Over pound cake a la mode ... Yo! |
| Dessert Toppings |
| Whipped Fruit Delight Made (and gone) in a couple minutes |
| Berry Panna Cotta The creamy molded crowd pleaser! |
| Bread Pudding Sauces Try them over other dishes too |
| Collections |
| The Cookie Tin For the holidays or everyday |
| The Pie Cupboard Maybe the best part of dinner! |
| The Sweets Chef presents ... The Desserts Menu at The Fatted Café |
| Cheesecake Whitley Good fixins from Music City |
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| Quick Menu Tour |
| | Back to the Lobby | The Reception Desk | More from the Dinner Menu | The Fatted Café at The Museum on South Main, Coudersport, Pennsylvania |
| The Cake Assortment Including some real tradition |
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| Eclair Cake Not a cake, but a huge eclair! |
| Something New |
| Jello Parfait The 1970s are back |
| Apple Cobbler A pleasant surprise nowadays |
| Bread Pudding Old-fashioned but still going strong |
| The Old Standards |
| Bananas Foster With or without the flames! |
| Srawberry Cheesecake The most requested one! |
| Homemade Apple Sauce Healthful comfort food |
| Busch Mousse Now you have a reason for leftovers! |
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