| We learned some of the best things in Tennessee |
| 1/2 filleted catfish from the market 2 fresh jumbo eggs Your favorite toast Orange juice Coffee |
| A caution from August: "This is so good for you that you'll be 'hooked' in no time." |
| Season the piece of catfish and coat it with flour. Fry it in olive oil on medium-low heat until it is cooked through and begins to brown. Fry or scramble the eggs your favorite way, and make toast. Serve immediately with juice and coffee. Serves one person. |
| The Breakfast Anytime Chef presents ... Catfish and Eggs at The Fatted Café |
| | Back to the Lobby | The Reception Desk | The Dinner Menu | More Breakfast Anytime! | The Fatted Café at The Museum on South Main, Coudersport, Pennsylvania |
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